2022 Rouge
Cassis – plum – medium bodied – fruity – soft tannins – touch of chocolate
€ 12,50
Additional information
| Factsheet | PDF-Download |
|---|---|
| Varietals | Blaufränkisch Merlot Zweigelt Cabernet Sauvignon |
| Origin | Austria, Burgenland |
| Alcohol | 12.50% |
| Residual sugar | 1.00 g/l |
| Tartaric acid | 6.50 g/l |
| Flavor | dry |
| Color | red |
| Vineyard Site description | Limestone, clay, sand – soft pruning – organic compost |
| Cellar | 2-4 days cold maceration – crushing - spontaneous fermentation for 12-14 days – 12 months in used tonneaux – final blending - 3 months stainless steel – 3 months on the bottle before release |
| Optimum drinking temperature | 16 - 18 °C |
| Food Pairing | roasted, grilled and braised dishes – mixed cheese platter |
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